1. Start with a block of firm (or extra firm) tofu and pre-heat your oven to about 375
2. Slice the tofu, drizzle with olive oil, cover with pepper and arrange on a baking sheet
3. Bake the tofu for at least 30 minutes, flipping the slices about half way through
4. Next, top the tofu slices with tomato sauce and some grated cheese, then pop it back in the oven for about another 15 minutes
5. Enjoy with some vegetables and a glass of wine!
I was inspired by my post the other day to make tofu last night |
I added some spinach and basil for good measure! |
romantic dinner for one! hehe |
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